Grilled Chicken Sandwiches With Basil Aioli

Serves: 4

Preparation Time: 15 Minute(s)

Cook Time: 10 Minute(s)

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Ingredients
- 
2 Tbsp. Hellmann's® or Best Foods® Light Mayonnaise
- 
1 Tbsp. chopped fresh basil leaves
- 
1 tsp. lemon juice
- 
1 clove garlic, finely chopped
- 
1 lb. boneless, skinless chicken cutlets
- 
4 whole wheat Kaiser rolls, halved horizontally
- 
20 sprays I Can't Believe It's Not Butter!® Spray Original
- 
4 slices tomato, about 1/4 inch thick
- 
4 thin slices red onion
- 
4 lettuce leaves
Instructions

Combine Light Mayonnaise, basil, lemon juice and garlic in small bowl; set aside.

Grill or broil chicken, turning once, 4 minutes or until chicken is thoroughly cooked.

Evenly spray cut-side of rolls with I Can't Believe It's Not Butter!® Spray Original and grill, pressing gently to sear, 1 minute or until rolls are toasted. Evenly spread rolls with basil mixture, then top with chicken, tomato, onion and lettuce.

Nutrition Information Per Serving

Calories 410, Calories From Fat 70, Saturated Fat 1.5g, Trans Fat 0g, Total Fat 8g, Cholesterol 65mg, Sodium 600mg, Total Carbohydrates 52g, Sugars 10g, Dietary Fiber 8g, Protein 35g, Vitamin A 8%, Vitamin C 10%, Calcium 10%, Iron 20%

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Lunch Sandwiches