Grilled Ratatouille

-  1-1/2 Tbsp. I Can't Believe It's Not Butter!® Spread -  1 tsp. fresh thyme leaves or 1/4 tsp. dried thyme leaves, crushed -  1 tsp. grated lemon peel -  1 tsp. lemon juice -  2 small zucchini and/or yellow squash, halved lengthwise -  2 medium tomatoes, halved -  1 small eggplant, cut into 1/2-inch-thick slices -  1 large red bell pepper, cut into large chunks -  1 medium red onion, cut into 1/2-inch-thick slices

Microwave I Can't Believe It's Not Butter!® Spread, thyme, lemon peel and juice in small microwave-safe bowl at HIGH 20 seconds or until Spread is melted.

Grill vegetables, turning occasionally and brushing with Spread mixture, 10 minutes or until vegetables are tender; coarsely chop.