Garlic 'N Lemon Sauteed Shrimp

Serves: 4

Preparation Time: 15 Minute(s)

Cook Time: 15 Minute(s)

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Ingredients
- 
I Can't Believe It's Not Butter!® Spray Original
- 
1 lb. medium shrimp, peeled and deveined
- 
1/2 tsp. Kosher salt
- 
2 Tbsp. fresh lemon juice
- 
1 Tbsp. finely chopped garlic
- 
1 Tbsp. finely chopped fresh parsley
Instructions
  1. Spray generously 12-inch nonstick skillet with I Can't Believe It's Not Butter!® Spray Original. Add 1/2 of the shrimp and cook over medium-high heat, stirring occasionally, until shrimp turn pink. Sprinkle with 1/4 teaspoon salt, 1 tablespoon lemon juice and 1-1/2 teaspoons garlic and cook 30 seconds. Sprinkle with 1-1/2 teaspoons parsley and remove to platter; keep warm. Wipe out skillet with damp paper towel. Repeat above with remaining ingredients. Garnish, if desired, with lemon.

Nutrition Information Per Serving

Calories 80, Calories From Fat 10, Saturated Fat 0g, Trans Fat 0g, Total Fat 1.5g, Cholesterol 115mg, Sodium 260mg, Total Carbohydrates 2g, Sugars 0g, Dietary Fiber 0g, Protein 19g, Vitamin A 4%, Vitamin C 8%, Calcium 1%, Iron 10%

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