Nutrition Information Per Serving
Calories 70, Calories From Fat 20, Saturated Fat 1g, Trans Fat 0g, Total Fat 2g, Cholesterol 5mg, Sodium 150mg, Total Carbohydrates 7g, Sugars 3g, Dietary Fiber 3g, Protein 4g, Vitamin A 20%, Vitamin C 40%, Calcium 10%, Iron 2%