Nutrition Information Per Serving
Calories 50, Calories From Fat 10, Saturated Fat 0g, Trans Fat 0g, Total Fat 1.5g, Cholesterol 0mg, Sodium 140mg, Total Carbohydrates 10g, Sugars 4g, Dietary Fiber 6g, Protein 2g, Vitamin A 35%, Vitamin C 20%, Calcium 8%, Iron 4%